Whats Included
Two-Hour Bottomless Charcuterie Bar service.
Minimum guest count of twenty five.
A beautiful sixty eight inch custom mobile charcuterie bar. Hand made, with the finest quality materials. A black Herringbone front design paired black finished sides and Kensington maple top, with drop leaf shelves and our logo sign.
A Nine foot scallop fringed black and white hinged lighted umbrella.
Standout choice of eighteen premium food selections.
A descriptive framed menu for each event.
Drop in stainless steel ice filled pans assuring to maintain ice cold food.
Gluten free, dairy free, vegetarian and non MSG items.
Attendant for serving, replenishing Items and to answer questions.
Artful, meticulously arranged display and presentation.
Mini individual Charcuterie boards.
Napkins, cutlery, serve-ware and accessories.
Set up, breakdown and cleanup.
Twenty miles travel time included from North New Jersey 07647.
Additional Service Fees
Dry Hire for beer, wine and champagne includes disposable stemware.
Extra hours of service.
Travel miles past twenty.
Mansions, lofts, catering halls and groomed state park fees.
Company Certifications Memberships
Licensed LLC.
General Liability Insurance.
Member of the United States Personal Chef Association. (USPCA
Certified Member, National Registry of Food Safety Professionals.(FSP)
Certified Food Production Manager of the NYC. Department of Health and Mental Hygiene.
CPR/AED Certified (Adult, Child, Infant), National CPR Foundation.
Please contact us today and we will immediately send you our simple to use ordering and pricing guides.